KINOTOU KYOTO DRY GIN
Description
DESCRIPTION
A Japanese grin is created, blended, and blended and bottled at our dedicated artisanal distiller in Kyoto. The label design features two kanji characters, one meaning 'island' and the other 'sugar', and has been produced together with KIRA KARACHO part of the KARACHO karakami atelier founded in Kyoto in 1864.
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ABV: 47.40%
Information
- 650 mAH built-in
- Re-chargable USB-C
- 5% Nic
- Mesh Coil Technology
- More flavors
- 5500 puffs
FLAVOR DETAILS
White Nectar
A savory mix of honey roasted almond
and rich vanilla cupcake . This unique flavor will come back for its
tantalizing sweet and savory flavors. A dessert e-liquid that is staple
to Filipino Vapers and is internationally recognized.
Purple Slush
Featuring ripe, freshly picked purple
grapes with blueberries, raspberries, and blackberries combined flavor.
A sweet and somewhat tangy classic with a menthol hint.
Lush Ice
Aerogin presents the refreshing and
cool Lush Ice. A bursting watermelon candy flavor with a menthol kick. A
vaper’s must-have for those with a sweet tooth and a menthol craving!
Gummy Bears
Our own take of the famous gummy bear
candy. A sweet and fruity concoction with a candy-like aftertaste. You
will enjoy how spot on this one is!
Blue Razz
An explosion of raspberry and
blueberry tangy and sweet refreshing combination. This candy flavored
e-liquid is inspired by everyone’s childhood favorite flavor.
Mango Blackcurrant
The sweetness of mango accented with tartness of blackcurrant. Enjoy a mouthwatering taste of tropical paradise in every puff!
Kiwi Strawberry
A juicy and sweet adventure, mixed
perfectly with juicy strawberry and plump kiwi. A strong all-day vape
contender with a fresh taste for you to enjoy!
Red Slush
A vibrant flavor of fruity
strawberries and juicy watermelon. Creating an ultimate combination
smack for a fresh and light mouthwatering fruit e-juice experience.
Mercedes
Enjoy the rich vanilla custard-flavored dessert, Brazo de Mercedes
Cake. A traditional Filipino meringue roll with a custard filling is
typically dusted with powdered sugar.